LoveToKnow Vitamins:AllComments
From LoveToKnow Vitamins
Comments
It's possible. Soy milk can also be fortified, the way cow's milk is fortified. Try leaving it out for a while until your next blood test to see if that helps. Do consult with your doctor too.
-- Contributed by: Jeanne GrunertI am on Warfarin and am having trouble with a low count on my tests. It should range from 2.3 - 2.7 and has recently dropped to below 2. The only change I have made to my Diet is to have Soya milk on my breakfst cereal, could this be the cause?
-- Contributed by: Mr D G H PearmanGulbaz, thanks for the comment. We appreciate it and are glad you found the article helpful.
-- Contributed by: Jeanne GrunertThanks 4 providing Information
-- Contributed by: gulbazJanine, thanks for leaving a comment, and glad we could be of help to you.
-- Contributed by: Jeanne GrunertHi, thank for your explanation of foods rich in vitamin k .. :) I'm so happy! THANKS!
-- Contributed by: janine del rosarioHi Margaret, the list you need is in the article, right under the heading "Food Sources of Vitamin K." Many orange-yellow veggies and fruits as well as dark, green, leafy vegetables like spinach or kale contains good amounts of vitamin K.
-- Contributed by: Jeanne GrunertI need to know what fruits & vegies contain high amounts of vitamin k.
-- Contributed by: Margaret Collins> Return to article
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